lasagne

By sarey

great on day 1-better on day 2

Ingredients

• 1 lb hamburger
• 1 lb italian sausage
• 1/2 c green onions
• 1 t minced garlic
• salt and pepper to taste
• 1 bunch fresh parsley-chopped
• italian seasoning to taste
• pinch of fennel
• 1 large can petite diced tomatoes
• 1 medium can of tomato sauce
• 1 can of tomato paste
• lasagne noodles
• 1 lb ricotta cheese
• 1 raw egg
• grated parmesan cheese
• 2 lb sliced mozarella

Preparation

Step 1

brown hamburger and sausage-drain.

add green onions, tomatoes, tomato sauce and paste and all seasonings. Add 1/2 of the parsley -simmer for 3-4 hours. You may need to add water and let it cook down--

cook lasagna noodles, mix ricotta,parsley salt and pepper and egg.

rinse noodles and layer in a greased 9x13 noodles, meat mixture, ricotta mixture and mozarella 3x

cover and bake at 350 for 30-45 minutes. uncover for last 15 minutes.