FRESH APPLE CAKE

By stepjo7269

MS Farmer's Market Cookbook p. 236
Shirlene Collier; Walnut, MS

Ingredients

• Directions:
• 3 apples, peeled, cored and thinly sliced
• 2 c. sugar
• 2 c. flour
• 1 c. oil
• 3 eggs, beaten
• 1 1/2 c. pecan pieces
• 1 t. vanilla
• ●Preheat oven to 350 F.
• ●In a large bowl, combine all ingredients and mix well. Batter will be very thick.
• ●Spoon mixture into a greased and floured Bundt pan.
• ●Bake for 1 hour or until done.

Preparation

Step 1

●Cool before serving.