Pink Frosted Uncle Seth Cookies
By longhornfans
0 Picture
Ingredients
- COOKIE INGREDIENTS:
- 1 cup Butter
- 2 cups White Sugar
- 3 Eggs
- 7 oz. Milk
- 5 cups Flour
- 1/2 tsp. Salt
- 3 tsp. Baking Powder
- 1 1/2 tsp. Vanilla
- FROSTING INGREDIENTS:
- 2 tbsp. cream cheese
- 5 1/2 cups powdered sugar
- 8 tbsp. butter, softened
- 1 tsp. vanilla
- 4-5 tbsp. half n’ half
- Optional: red food coloring
Details
Servings 54
Adapted from neverforsaked.wordpress.com
Preparation
Step 1
COOKIES:
1. Preheat oven to 375.
2. Cream butter and sugar together.
3. Add eggs one at a time and mix well.
4. Stir in Milk and Vanilla.
5. Sift flour, salt and baking powder together and stir it into the cream mixture until well blended.
6. Drop heaping cookie scoops on baking stone and bake for 10-12 minutes. After baking for 10 - 12 minutes, use spatula to flatten cookies and bake for 2 minutes more.
7. Cool on wire racks before frosting.
NOTE: This recipe makes 4 1/2 dozen 2" - 3" diameter cookies.
FROSTING:
1. In large bowl, cream together cream cheese, butter and sugar.
2. Mix in vanilla and add half n’half one tablespoon at a time until a spreadable consistency is reached.
3. Stir in red food coloring, one drop at a time until desired shade is achieved.
4. Spread or pipe frosting onto cookies. Add sprinkles if desired.
5. Store in airtight container.
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