Mary's Quick Fudge

By emp1438

Ingredients

• Makes approx. 2lbs. of fudge
• 12 oz. miilk chocolate chips
• 6 oz. semi-sweet chocolate chips
• 1 can sweetened condensed milk
• 1 tsp. vanilla
• 1/2 cup chopped nuts(if desired)

Preparation

Step 1

1. Place chips in top of double boiler overr hot water and stir frequently until chips are melted.

2. Remove from heat and stir in remaining ingredients.

3. Line 8x8 pan with wax paper. Pour mixture into pan.

4. Refrigerate until firm. Remove from pan(pull off wax paper) and cut into squares.