SONOMIC MUSTARD

By t1bishop

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Ingredients

3 tablespoons Sonomic
I 1 tablespoon Dijon mustard

Details

Preparation

Step 1

Mix till blended.
./ Use as a dressing or dip for steamed
or fresh vegetables (green beans,
fennel, bell peppers, carrots,
endive, celery, asparagus)
./ Toss with warm broccoli, brussel
sprouts, butternut squash, onions,
beets
./ Add 1 chopped shallot for a
wonderful green salad dressing