Chocolate Fondue
By jenlin
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Ingredients
- 4 3oz bars of chocolate
- 1 cup heavy cream
- 4 T barcardi rumm
Details
Adapted from keyingredient.com
Preparation
Step 1
In saucepan combine chocolate bars and heavy cream. Stir over low heat until melted. Remove and dd Razz. Stir well. Dip in fresh strawberries, bananas, graham crackers or marshmallows.
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