Baked Boneless Pork Chops

By á-58

Ingredients

• 1 c all purpose flour
• 4 tsp paprika
• 3 tsp salt
• 1/2 tsp black pepper
• 2 c milk
• 4-6 boneless pork chops
• 1/2 c butter
• 1 small onion-finely chopped
• 1 lemon-juiced

Details

Servings 4
Preparation time 10mins
Cooking time 90mins

Preparation

Step 1

1 Mix the 1 cup flour, paprika, salt and pepper in a plate or pan. Dredge chops in flour mixture.

2 Melt butter in a large skillet. Add chops; Brown on both sides. Transfer to a shallow baking dish. Add onion to skillet,; saute until tender.

3 Stir in the 1/2 cup flour from dredge. Blend in milk with a whisk. Whisk until sauce is thickened up a little bit.(about 2-3 minutes) Remove from heat. Stir in lemon juice.

4 Pour sauce over pork chops. Bake, uncovered, in 350' preheated oven for 1 hour.