Lemon cake with pineapple filling

By stherio1

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Ingredients

Pineapple filling:
1 lemon flavor cake mix with pudding in the mix
3/4 cup sugar
3 tbsp corn starch
Large can crushed pinapple with juice

Details

Preparation

Step 1

Make cake according to intructions on box. Make 3 or 4 layers.

Filling: Put all ingredients in a pot, bring to a boil, boil 1 minute. Let cool, put on cake.