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Koulourakia - Greek Easter Biscuits

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Rate this recipe 4.3/5 (6 Votes)
Koulourakia - Greek Easter Biscuits 1 Picture

Ingredients

  • 400 ml Sugar
  • 400 ml Oil
  • 400 ml Milk
  • 2 kg Self Raising Flour
  • 2 Teaspoon Baking Powder
  • 2 Teaspoon Vanilla Essence
  • 200 ml Orange Juice
  • 8 Eggs

Details

Preparation

Step 1

*Mix and beat all ingredients, except flour.
*Slowly add flour to mixture until dough is right.
*Make koulourakia in different shapes.
*Coat them with eggs on top.
*Bake in oven until golden.

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