Italian Layer Bake

Hot Italian subs

Italian Layer Bake

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  • Prep Time


  • Total Time


  • Servings



  • 1

    8oz container of crescent rolls

  • 8

    slices deli turkey

  • 8

    slices deli ham

  • 12

    slices salami

  • 8

    slices swiss cheese

  • 1

    12 oz jar roasted red peppers, drained

  • 4

    eggs beaten


1.Preheat oven to 350 degrees. Unroll crescent roll dough with out separating triangles. Separate dough into 2 squares along center cut line 2. Place one square of dough into 8inch square baking dish. Using your finger tips spread to fit bottom of dish 3.Layer with half the turkey, ham, salami, Swiss cheese, and roasted peppers. Pour half of beaten eggs over peppers and repeat with remaining meats, cheese, and peppers. 4. Place remaining square of dough over peppers. pour remaining beaten eggs over dough and cover with foil. 5. Bake 20 mins. remove foil and bake additional 20 to 22 mins. Let cool 15 to 20 mins.


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