CLAM CHOWDER SOUP

By Janes_kitchen

Ingredients

• bacon
• 2 onions
• 2 potatoes
• 1 grn pepper
• 1 can concomme
• 1 can tomatoes
• 2 cans whole clams
• 2 cans diced clams
• 1/4 LB melted marg or butter
• 2 TBL flour
• 1 pt. cream (half & half)

Details

Servings 10

Preparation

Step 1

dice bacon & simmer
in same pan simmer onions & potatoes
add diced grn. pepper if desired
add consomme & tomatoes
let it all simmer
add clams

SAUCE
make following sauce - add & let simmer
melt margerine
add flour & cream
stir & season