Baked Butternut Squash Fries

By seo53

shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

1 Picture

Ingredients

1 Large Butternut Squash
4 Tsp. Olive Oil
1/4 Tsp. Sea Salt

Details

Servings 1
Adapted from homemakinghacks.com

Preparation

Step 1

Pre-heat oven to 400° F. Peel and remove seeds from one large butternut squash. Cut into even "fries". Toss in olive oil and sea salt. Spread out on lightly oiled baking sheet. Bake for 20-30 depending on size of your squash. Turn squash several times to ensure that each side gets lightly browned. Enjoy!