CREAM OF TOMATO SOUP

By gammy

Ingredients

• 2 TABLESPOONS MARGARINE
• 2 TABLESPOONS ONIONS, CHOPPED
• 3 TABLESPOONS FLOUR
• 2 TEASPOONS SUGAR
• 1 TEASPOONS SALT
• 2 CUPS TOMATO JUICE
• 2 CUPS COLD MILK
• 1/8 TEASPOON PEPPER

Preparation

Step 1

SAUTE' MARGARINE AND ONIONS. BLEND IN THE FLOUR, SUGAR, SALT AND PEPPER. REMOVE FROM THE HEAT. GRADUALLY STIR IN THE TOMATO JUICE. BRING TO A BOIL, STIRRING CONSTANTLY. BOIL 1 MINUTE. STIR IN COLD MILK AND HEAT ALMOST TO BOILING AND SERVE.