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CORNFLAKE CANDY

By

MS Farmer's Market Cookbook, p 41.
Keric Plen Estep, Age 8; Carthage, MS

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Ingredients

  • Directions:
  • 1 c. sugar
  • 1 c. Karo syrup
  • 1 c. peanut butter
  • 5 c. cornflakes
  • ●Combine sugar and syrup in a saucepan and bring to a hard boil for 1 minute.
  • ●Add peanut butter and mix well.
  • ●Pour mixture over cornflakes and mix thoroughly.

Details

Preparation

Step 1

●Drop on wax paper and let cool.

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