Rocky Road Bars

By chelyc13

Can be pressed into a pan and cut into bars or scooped into muffic cases before refrigerating

Ingredients

• 1 lb 8oz milk chocolate, roughly chopped
• 8 regular sized chew chocolate bars of your choice, roughly chopped (mars, snickers, etc)
• 1 cup marshamllows
• 1 1/4 cups chocolate malt balls
• 2/3 cup dried apricots, roughly chopped
• 2/3 cup raisins
• 1 cup cornflakes
• 3/4 cup chocolate jimmies
• (13x9 inch baking pan, lined with parchment paper)

Preparation

Step 1

1. Put the milk chocoalte in a large saucepan over medium heat and heat until melted and smooth, stirring occasionally.

2. Put the chocolate bars, marshmallows, malt balls, apricots, raisins, and cornflakes in a large bowl and pour in the melted chocolate. mix with a wooden spoon until everything is well mixed and the dry ingredients are evenly dispersed.

3. Press this mixture into the prepared baking pan, using a tablespoon to flatten and compress it. Sprinkle the chocolate jimmies all over the top. Let cool completely, then cover and refrigerate overnight.