Cherry-Almond Smoothie
By jsides
Rate this recipe
4.3/5
(18 Votes)
1 Picture
Ingredients
- 1 cup frozen pitted black cherries
- 3/4 cup soy milk
- 1 tablespoon unsalted almond butter
- 1 teaspoon maple syrup (optional)
- 1/4 teaspoon vanilla extract (if not using vanilla soy milk)
Details
Servings 1
Preparation time 2mins
Cooking time 2mins
Adapted from fitpregnancy.com
Preparation
Step 1
In a blender (or the small work bowl of a food processor), puree the ingredients until smooth. Serve cold.
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