Jubilee Pie

By patticakes

Perfect summer dessert

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Ingredients

9 inch pie shell
Filling
3 oz cream cheese
1 cup whipped cream
1/2 cup confectioner's sugar
1/2 ts vanilla

Details

Preparation

Step 1

soften cream cheese, then fold into the whipped cream, sugar and vanila.
Pour it into the pie shell and top with your favorite in season fruit and/or berries.