Chicken Alfredo

By Janes_kitchen

Ingredients

• 1/4 C flour
• 6 boneless, skinless chicken breast
• halves (abt 4-oz each)
• 1/2 tsp salt
• 2 TBL plus 1 tsp olive oil - divided
• 3 cloves garlic, minced
• 1 TBL minced onion
• 1 1/2 C whipping cream
• 1/3 C grated parmesan cheese
• 1/2 tsp coarsely grd. black pepper
• 1 TBL coarsely chopped fresh parsley

Details

Servings 6

Preparation

Step 1

preheat oven @375
place flour in shallow dish or pie plate
sprinkle chicken w/ salt, coat w/ flour

heat 2 TBL olive oil in lg. skillet over
med-high heat until hot
add chicken - cook, turning once, until
golden, 2-4 min per side

remove chicken from skillet - place in
13x9" baking dish

heat remaining olive oil in some skillet
over med heat until hot
add garlic & onions - cook until garlic
is fragrant & onion is tender
1-2 min
spoon sauce over chicken in dish

bake chicken 8-12 min
sprinkle w/ parsley