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RICHMOND CHOCOLATE FROSTING

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Ingredients

  • 1 c. sugar
  • 3 tbsp. cornstarch
  • 1/3 c. cocoa
  • 3 tbsp. butter
  • Dash of salt
  • 1 tsp. vanilla
  • 1 c. boiling water

Details

Servings 1
Adapted from cooks.com

Preparation

Step 1

Mix sugar and cornstarch. Add cocoa and salt. Add water, cook until thick. Remove from heat. Add butter and vanilla.

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