Turtle Cake

Turtle Cake

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    cup chocolate chips

  • 2

    cups pecans

  • ¾

    cup melted butter

  • ½

    cup evaporated milk

  • 1

    (14 ounce) bags caramels

  • 1⅓

    cups water ( or as called for by your cake mix)

  • cup oil ( or as called for by your cake mix)

  • 3

    eggs ( or as called for by your cake mix)

  • 1

    (18 ounce) boxes German chocolate cake mix

Directions

Prepare cake mix as directed. Pour 1/2 of the batter in a 13x9 inch pan. Bake at 350 for 15 minutes. Remove and let cool. In a double boiler, add carmels, milk and butter and stir constantly till melted. Pour melted carmel over cooling cake. Sprinkle on top 1 cup of pecans& chocolate chips. Pour remaining batter on top and bake for an additional 20 minutes.


Nutrition

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