BOURBAN MARINADE

By ClaudiaJan

Ingredients

• Ingredients:
• Bourbon lends a sweet, cinnamonlike flavor to meat, and it marries well with acidic fruit, tangy mustard and salty soy sauce, says Albert Schmid, author of The Kentucky Bourbon Cookbook.
• 1 cup orange marmalade
• 1/3 cup dijon mustard
• 1/4 cup bourbon
• 1/4 cup soy sauce
• 2 tablespoons sesame oil
• 1 tablespoon finely chopped garlic

Details

Adapted from rachaelraymag.com

Preparation

Step 1

Directions:
Combine 1 cup orange marmalade, 1/3 cup dijon mustard, 1/4 cup each bourbon and soy sauce, 2 tablespoons sesame oil, 1 tablespoon finely chopped garlic.