CHOCOLATE HOMEMADE ICE CREAM

By cnash

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Ingredients

6 eggs
3 c. sugar
1 tbsp. vanilla
2 qt. chocolate milk
1 1/2 pt. whipping cream
2 tsp. salt

Details

Servings 1
Adapted from cooks.com

Preparation

Step 1

Beat eggs until foamy. Add sugar; beat 5 minutes. Add salt and vanilla. Blend in 1 quart chocolate milk. Pour into freezer can. Pour in additional 1 quart chocolate milk and the whipping cream. Freeze.