Salted Caramel Coffee (Individual)
By Sage B.
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Ingredients
- 1 Tbsp cocoa powder
- 1 1/2 Tbsp caramel sauce, plus 1 tsp for garnish
- 1 caramel vanilla cream K-cup/Vue pack or similar, brewed at 6 oz setting
- 1/2 cup of milk, heated
- sweetened whipped cream
- pinch of sea salt
Details
Servings 1
Preparation
Step 1
In large mug, mix cocoa powder and caramel sauce until smooth.
Brew coffee into mug.
Add milk and stir to combine.
Top with whipped cream, a drizzle of caramel sauce, and sea salt.
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