HERBED HAMBURGERS

By curly

Ingredients

• 1 pound lean ground beef
• 1/2 cup finely chopped red onion (2 medium size) or thinly sliced green onions
• 2 Tbsp bottled steak sauce
• 1 tsp minced garlic
• 2 tsp dried thyme leaves
• 1/2 tsp ground ginger

Preparation

Step 1

Mix all ingredients in a large bowl until well blended. Form into patties.

Pack in a single layer in a plastic freezer-storage bag. Secure tightly. Label and freeze up to 4 months.