Lime Crab Salad

By avery

Ingredients

• 1/2 cup mayonnaise
• 4 TBS lime juice
• 1 lb crab
• 1/2 cup parm
• 4 TBS finely sliced scallions
• 6 TBS finely chopped red pepper
• 4 TBS finely chopped celery
• # TBS finrly chopped cilantro

Preparation

Step 1

Combine mayo and lime juice in a bowl.

Combine all other ingredients in a bowl and add mayo mixture. Refrigerate for at least 4 hours.

Can be bake in cups or on chips. Bake at 350 degrees for 5 minutes.