Cheese Sauce

By Janes_kitchen

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Ingredients

2 TBL butter or marg
2 TBL flour
1/2 tsp salt
1 C milk
1/2 C shredded cheese

Details

Preparation

Step 1

melt butter in 2 C measure
stir in flour & salt, blending until
smooth
add milk gradually, stirring constantly
microwave on high for 2-3 1/2 min
until thickened - stirring every
30 seconds
add cheese, stirring well
heat 30 seconds, if necessary to melt
cheese