POM Salad Dressings
By maxwells4
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- POM Honey Vinaigrette
- juice from 2-3 POM Wonderful Pomegranates* or 1 cup POM Wonderful 100% Pomegranate Juice
- 4 tablespoons red wine vinegar
- 4 tablespoons honey
- 4 teaspoons Dijon mustard
- 4 teaspoons chopped fresh thyme or 1/2 teaspoon dried thyme
- 1 teaspoon fresh tarragon or 1/2 teaspoon dried tarragon
- POM Soy-Ginger Dressing
- juice from 2 POM Wonderful Pomegranates,* or 1/2 cup POM Wonderful 100% Pomegranate Juice
- 1/4 cup balsamic vinegar
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 1 tablespoon fresh ginger, grated
- 1/4 cup vegetable oil
- 1/2 teaspoon salt
- Preparation
- POM Honey Vinaigrette
- 1 . Prepare fresh pomegranate juice.*
- 2 . Mix in a blender or shake all dressing ingredients in an air-tight container until well blended.
- 3 . Serve with POM Roasted Vegetable Salad.
- POM Soy-Ginger Dressing
- 1 . Prepare fresh pomegranate juice.*
- 2 . Mix all of the dressing ingredients with a whisk or in a blender.
- 3 . Serve with POM Seared Scallop Salad.
- * For 1 cup of juice, cut 2-3 POM Wonderful Pomegranates in half and juice them with a citrus reamer or juicer. Set the juice aside.
Details
Adapted from pomwonderful.com
Preparation
Step 1
*
Review this recipe