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Deborah Alter-Rasche

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Rate this recipe 4.3/5 (4 Votes)
Deborah Alter-Rasche 1 Picture

Ingredients

  • 250 g grated tasty cheese (approx 2 loose cups)
  • 2 cups of self raising flour
  • 2 eggs
  • 1 1/2 cups of milk
  • 1/2 cup of chopped ham
  • Large handful of baby spinach
  • Sprinkle of mixed herbs (optional)

Details

Servings 1
Adapted from learnwithplayathome.com

Preparation

Step 1

Preheat oven to 180

Whisk eggs, chop spinach and ham.

Make a well in the flour, add in the rest of the ingredients and mix until combined.

Spoon into a greased 12 hole muffin tray (sprinkle with herbs, optional) and bake for 25 minutes or until the tops are golden brown

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