Catfish Parmesan

By Janes_kitchen

Ingredients

• 6 catfish fillets
• 2 C dry bread crumbs
• 3/4 C parmesan cheese
• 1/4 C chopped parsley
• 1 tsp paprika
• 1/2 tsp oregano
• 1/4 tsp basil
• 2 tsp salt
• 1/2 tsp pepper
• 3/4 C marg or cooking oil
• lemon wedges

Details

Servings 6

Preparation

Step 1

combine bread crumbs, parmesan cheese,
parsley, paprika, oregano, basil
S & P

dip catfish in melted marg or oil & roll
in crumb mix

arrange fish in well greased baking dish
14x9x2"

bake @375 for 15 min or until fish flakes
easily

garnish w/ lemon wedges