Skinny Buffalo Chicken Dip
By Stefficee
This recipe for Skinny Buffalo Chicken Dip is the perfect, simple dip for any party or potluck. Grab some of your favorite crackers or tortilla chips and get ready to dip!
- 9
- 15 mins
- 240 mins
4.6/5
(12 Votes)
Ingredients
- 4 ounces reduced fat cream cheese, softened
- 1 cup fat free sour cream
- 1/2 cup Franks hot sauce, or whatever hot sauce you like
- 1/2 cup crumbled blue cheese
- 1 teaspoon white wine vinegar
- 2 cups (14 ounces raw) cooked shredded chicken
Preparation
Step 1
Mix everything together but the chicken together. Once mixed, add the chicken and put it in the crock pot on low for 3-4 hours. Serve warm.
To do this on the stove, simmer on low heat 30 minutes.
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