Baked Brie Pizza

This delicious pizza is a great idea for a super easy lunch or weeknight dinner. All you need is a pizza crust, brie, butter, pears, and walnuts!

Photo by Alice V.
Adapted from homemadesimple.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

2

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

2

servings

Adapted from homemadesimple.com

Ingredients

  • 1

    prepared (12-inch) pizza crust

  • 2

    tablespoons butter, melted or olive oil

  • 4 to 6

    ounces Brie, sliced

  • 2

    firm ripened pears, preferably Bartlett or Bosc, seeded and thinly sliced

  • 1/2

    cup walnuts, chopped

Directions

Preheat oven to 450°F. Evenly brush the entire crust with melted butter or olive oil. Top with Brie, pear slices, walnuts and meats (if desired). Bake for 5-7 minutes, or until cheese melts. Serve hot. OPTIONAL MEAT ADD-ON IDEAS: Add 1/4 pound of cooked and shredded chicken or turkey, crumbled bacon, or prosciutto.

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