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Swedish Pancakes

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Ingredients

  • 2/3 c. flour
  • 2 Tbs. sugar
  • 1/4 tsp. salt
  • 3 eggs
  • 1/2 tsp. vanilla
  • 1 3/4 c. milk

Details

Servings 4

Preparation

Step 1

Place all ingredients in a blender and mix until really smooth--about 1 minute. Using a hot griddle or skillet, lightly grease with butter or cooking spray and pour a thin layer of batter. Cook until lightly browned on both sides.

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