BRISKET

By Janes_kitchen

Ingredients

• lawry's salt
• pepper
• garlic powder
• mustard
• ketchup
• worchesire sauce
• onion soup (dry)
• onions
• can whole tomatoes
• tomato sauce

Preparation

Step 1

season meat w/ seasonings
spread mustard (thin) on meat
dot w/ ketchup & worchesire sauce

using lg piece of foil in pan, put onion
soup (dry) & sliced onions w/ meat
on top of them
cover loosely w/ foil

bake 325 for 3-4 hours
check after 3 hours
make sure meat not too tender

cool & slice meat

place gravy aside to remove fat & to make
more gravy
add can whole tomatoes & tomato sauce to
gravy
put meat back in foil to heat