Chicken Kotleti

By á-25087

Adapted recipe by NatashasKitchen

Ingredients

• 1 lb ground chicken
• 1 cup Panko bread crumbs
• 1/2 cup milk
• 2 tbsp sour cream
• 1 tsp salt
• 1/2 tsp pepper
• 1 egg
• 1 small onion (grated)
• 1/2 cup flour for dredging
• Olive oil or canola oil to sautee

Preparation

Step 1

Combine 1 cup of breadcrumbs with ½ cup of milk, let them stand for 5 minutes.

Add chicken, 2 tbsp sour cream, 1 tsp salt, ½ tsp pepper, 1 egg and 1 onion to the bread mix & stir together.

Using wet hands make oval patties than dredge both sides in flour.

Place patties in the preheated nonstick skillet with 2-3 tbsp of oil. Cover and cook until golden on both sides, 5 minutes on the first side and 3 minutes on the next. Add more oil as needed.