Peach Cobbler
By Rachelle
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Ingredients
- 1 Large Can Sliced Peaches
- Drain Well
- 2 C Sugar
- 2 C Self Rising Flour
- 2 Stks Melted Butter
- 2 Eggs, Slightly Beaten
- Cooking Spray for Pan
Details
Preparation
Step 1
Bake 350° 30 Minutes 9X13 Pan
Spray pan with coking spray and pour
peaches into pan.
In a large bowl, mix sugar, flour & eggs;
till dough beomes crumbled, you may
have to use your hands. Sprinkle
over peaches. Pour melted butter
over entire mixture and bake.
Jan. 15, 2015
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