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Cocoa Drop Cookies

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Great Christmas treat

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Cocoa Drop Cookies 0 Picture

Ingredients

  • Frosting:
  • 1/2 cup shortening
  • 2 cups sugar
  • 4 tsp. Baking powder
  • 1 cup sugar
  • 1 tsp. vanilla
  • 3 cups flour
  • 2 eggs
  • 1 tsp. salt
  • 1 cup milk
  • 2 cups powdered sugar
  • 3 Tbsp butter melted
  • milk to make spreadable frosting

Details

Preparation

Step 1

Cream shortening and sugar.
Blend in baking soda and cocoa.
Add vanilla, eggs and salt.
Slowly add flour and milk.
Mix well.
Drop spoonful on ungreased cookie sheet.
Bake at 350 for 12 minutes.

When cool, frost with frosting and decorate with colored sprinkles.

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