Cream Cheese Frosting

Cream Cheese Frosting
Cream Cheese Frosting

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    pkg (8oz) cream cheese, softened

  • 1/2

    cup butter, softened

  • 4

    cups powdered sugar

  • 1

    tbsp. milk

  • 1

    tsp vanilla or almond extract

Directions

-In bowl, beat cream cheese and butter until smooth. Gradually add powdered sugar, milk and vanilla; beat until creamy -Spread frosting over cooled cake or store in refrigerator until ready to use. Let frosting stand at room temperature 30 min until slightly softened before spreading if refrigerated

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