Filet Mignon Roast

By emp1438

Ingredients

• Follow directions below

Preparation

Step 1

Allow roast to come to close to room temperature. Preheat oven to 475 degrees. Season roast to taste. Place roast in a shallow roasting pan. Put about 3/4 to 1" of tap water in roasting pan (Heat seeks moisture, better to get it from the water in the roasting pan, plus, it will keep the fat drippings from smoking up the kitchen when they hit the hot dry pan).
Place roast in middle rack in the oven.
Cook roast for 45 minutes or internal temperature reaches 135 degrees.
DO NOT OPEN OVEN until the 45 minutes.