Chicken Strips Italiano

Chicken Strips Italiano
Chicken Strips Italiano

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 4

    oz uncooked linguine

  • 1/4

    cup grated Parmesan cheese

  • 1/4

    cup Progresso® Italian style bread crumbs

  • 1/4

    cup Italian dressing

  • 1/2

    lb boneless skinless chicken breasts, cut into 1-inch-thick strips

  • 1

    tablespoon vegetable oil

  • 1

    cup tomato pasta sauce

  • Chopped fresh parsley, if desired

Directions

Cook linguine as directed on package; drain. Meanwhile, in small bowl, mix cheese and bread crumbs. Place dressing in another small bowl. Dip chicken strips into dressing; toss in bread crumb mixture to coat evenly. In 10-inch skillet, heat oil over medium heat. Add chicken; cook 8 to 10 minutes, turning occasionally, until chicken is no longer pink in center and lightly browned. In small microwavable bowl, place pasta sauce; cover with waxed paper. Microwave on High 2 to 3 minutes, stirring once, until thoroughly heated. Serve sauce and chicken over linguine; sprinkle with parsley.

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