Chicken/Pork Teriaki Marinade
By 4brennans
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Ingredients
- 1/2 cup soya sauce
- 1/2 cup water
- 1/3 cup white sauce
- 1/8 cup Worcestershire sauce
- 1 1/2 tbsp white vinegar
- 1 1/2 tbsp vegetable oil
- 1/4 cup dried onion flakes
- 1 tsp garlic powder
- 1/2 tsp fresh ginger, grated
Details
Preparation
Step 1
Mix all ingredients and marinade meat for up to 4 hours. Marinade can then be brought to a soft boil and served with meat thereafter.
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