Cake Mix Carmal Rolls
By Kat4cooking
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Ingredients
- Carmal:
- 2 1/2 cups warm water
- 2 pkg dry yeast
- 1 yellow cake mix
- 1 tsp. salt
- 1 tsp vanilla
- 5 cups flour
- 2 cups brown sugar
- 2 tsp cinnamon
- 1 cup butter
- 2 Tbsp
- corn syrup
Details
Preparation
Step 1
Stir water and dry yeast until dissolved.
Mix all ingredients together and let raise one hour.
Knead down, then let raise again for one hour.
Roll out, sprinkle cinnamon on rolled out dough if wanted. roll up. cut into size of roll wanted.
Cook carmal ingredients until dissolved and then pour in bottom of 9 X 13 pan.
Add rolls on top of carmal. let raise about one hour.
Bake at 350 for 25 minutes.
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