Macaroni Casserole

By Kathy Johnson

Ingredients

• 1 pkg elbow macaroni, cooked & drained
• 1 small bell pepper; chopped
• 1 small onion; chopped
• 1 small jar of pimento chopped
• 2 cup mayonaise
• 1 can cream of mushroom soup
• 1 pkg sharp cheddar cheese grated

Preparation

Step 1

Mix and bake in oven at 400 degrees about 25 to 30 minutes.