Carrot Cake Cookies

By Kbird

Ingredients

• Filling:
• 1 1/8 c. flour
• 1 tsp. cinnamon
• 1/2 tsp. baking soda
• 1 stick softened butter
• 1/3 c. + 2 Tbs. brown sugar
• 1/3 c. + 2 Tbs. sugar
• 1 egg
• 1/2 tsp. vanilla
• 1 c. grated carrots (around 2)
• 1 c. chopped nuts
• 1/2 c. raisins
• 8 oz. cream cheese
• 1/4 c. honey

Details

Servings 13

Preparation

Step 1

Whisk dry ingredients together.

Cream the butter, sugars, egg and vanilla together for around 2 minutes.

Add the carrots, nuts, and raisins. Stir in the flour until just combined.

Bake at 375 degrees for 12-16 minutes.

When cool, sandwich two cookies the blended cream cheese and honey.