Avocado Fruit Salad

By Tonya_Speed

Ingredients

• 1/4 cup plain yogurt
• Juice of a small lemon
• 2 tablespoons honey or agave nectar
• 1 avocado, halved, pitted, peeled, diced
• 1 cup cantaloupe balls (use a melon baller or just dice)
• 1 cup seedless grapes
• Fresh mint leaves

Details

Servings 2
Adapted from savingdinner.com

Preparation

Step 1

Though avocado is thought of as a vegetable, it is actually a delectable fruit. Adding it to fruit salad boosts the staying power and nutrition of the dish due to the avocado’s fat content.
Whisk together yogurt, lemon juice, and honey or agave nectar in a large bowl. Add avocado, cantaloupe, and grapes. Gently toss to evenly coat fruit with dressing. Serve garnished with fresh mint.