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Chocolate Chunk Cookies

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Ingredients

  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2/3 cup softened butter
  • 1 egg
  • 1 teaspoon water
  • 1/2 cup firmly packed Domino® Light Brown Sugar
  • 1/3 cup Domino® Granulated Sugar
  • 1/2 teaspoon vanilla
  • 1 cup (6-oz pkg.) semi-sweet chocolate chunks or chocolate chips
  • 1/2 cup chopped pecans or walnuts

Details

Servings 3

Preparation

Step 1

Combine flour, baking soda and salt in a small bowl.

In large mixing bowl, cream butter until light and fluffy. Add egg, water, sugars and vanilla .

Add flour mixture, chocolate chunks, and nuts. Drop by rounded teaspoonfuls onto ungreased cookie sheet.

Bake at 375°F for 8-10 minutes or until lightly browned.

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