Baked Spaghetti

Photo by Kaitlin H.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 5 1/3

    ounces thin spaghetti

  • 2/3

    lb ground beef

  • 2/3

    teaspoon minced garlic

  • 1

    (17 1/3 ounce) can spaghetti sauce

  • 1 1/3

    cups finely shredded mild cheddar cheese

  • 2/3

    tablespoon oregano

Directions

Preheat oven to 350. 2 Cook noodles in boiling water; drain. 3 Meanwhile, brown ground beef and garlic over medium heat; drain. 4 Combine browned ground beef, spaghetti sauce, and oregano. 5 Spray a casserole dish with cooking spray. 6 Place ⅓ of noodles in bottom of dish. 7 Top with ⅓ of spaghetti sauce mixture, and ⅓ of cheese. 8 Repeat twice, ending with cheddar cheese. 9 Bake at 350 for 25-30 minutes.

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