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Soft Chewy Caramels

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Rate this recipe 4.4/5 (18 Votes)
Soft Chewy Caramels 1 Picture

Ingredients

  • 1 tbsp plus 1 cup butter, divided
  • 2 1/4 cups packed brown sugar
  • 1 can (14 oz) sweetened condensed milk
  • 1 cup dark corn syrup

Details

Servings 3
Preparation time 5mins
Cooking time 25mins

Preparation

Step 1

LIne a 15-in x 10-in x 1-in pan with foil; grease the foil with 1 tbsp butter. In heavy saucepan over medium heat, melt remaining butter. Add the brown sugar, milk and corn syrup. Cook and stir until candy thermometer reads 250 degrees (hard-ball stage)
Pour into prepared pan (do not scrape saucepan). Cool completely before cutting.

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