Cookies - Italian

By mariannefeldman

food.com
Delicious Italian Cookies
By lob on January 05, 2006


Photo by Lavender Lynn

6 Reviews
Prep Time: 10 minsTotal Time: 20 minsServes: 6, Yield: 40 cookies
About This Recipe
"These cookies are very simple to do and it's possible to change shape or flavour."

Ingredients

• Ingredients
• 165 g butter
• 165 g flour
• 100 g cornstarch
• 90 g powdered sugar
• 1 eggs
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon grated lemon zest
• To sprinkle
• cocoa powder
• chocolate chips
• brown sugar

Preparation

Step 1

Directions
Whisk butter and sugar than add the egg, flour and corn starch sifted, vanilla and lemon zest.
Put in a pastry bag, than make several shape on a non stick baking mat.
Sprinkle with sugar, cocoa and chocolate chips.
Cook for 10-12 minutes.
Oven 180°C/350°F.