Condensed Milk Cookies

By foodiva

Ingredients

• 1/2 cup (1 stick) butter, softened
• 1 cup condensed milk (or around half of a 14 oz can)
• 2 teaspoons vanilla extract
• 1 cup all purpose flour
• 2 teaspoons baking soda
• 1/2 cup white chocolate chips
• 2 tablespoons sanding sugar

Details

Servings 18
Adapted from confessionsofachocoholic.com

Preparation

Step 1

Preheat oven to 350 degrees F.

In a large mixing bowl, cream butter. Add condensed milk and vanilla, mix thoroughly. Add flour and baking soda and mix until well combined. Fold in white chocolate chips.

Using a standard (2 inch) cookie scoop or a heaping tablespoon, portion out dough on a parchment paper lined cookie sheet.  Bake in the middle rack one sheet at a time, for 12 minutes, or until cookies are lightly golden.

Sprinkle tops with sanding sugar.

Let cookies cool on the baking sheet for 5 minutes before serving or storing.