The Best Hamburger Recipe (and secret sauce)

By broots

Ingredients

• Burger:
• 1 lb ground beef (I used 85/15- you want a fattier meat to make a juicier burger!)
• sesame seed buns
• 1/2 cup Monterrey jack cheese, grated
• 1/4 cup BBQ sauce
• seasoned salt to taste
• cracked black pepper
• onion powder
• Secret Sauce:
• 3/4 cup of mayo
• 1/4 cup ketchup
• 1/4 cup relish
• 2 tablespoons Worcestershire sauce
• seasoned salt

Details

Adapted from sixsistersstuff.com

Preparation

Step 1

Combine the ground beef, grated cheese, bbq sauce, and seasonings. Shape patties that are about 1 inch thick. With the 1 pound of ground beef I made 5 large patties.
Turn grill up to high and let it get hot.
Reduce heat to medium-high and place the burgers on the grill. Allow this side of the patty to cook for about 4-6 minutes, but make sure it doesn’t burn. Then flip the burger over and cook until done.
For the sauce: Combine all ingredients and whisk until well mixed. Taste and adjust ingredients to your liking.
Assemble the burgers and serve with the special sauce, avocado, lettuce, tomato, cheese, pickles and your other favorite hamburger toppings!